Dolmades-Stuffed Cabbage
(Mortzoukos in Poros)
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Astako-Lobster
(Remezzo's in Sigri, Lesvos)
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Marides-Fried Small Fish
(Medusa in Skala Kaloni, Lesvos)
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Kalamarakia-Fried Squid
(Agoni Grammi in Rafina)
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Avga Matia me Bacon ke Lookaniko-Fried
eggs with bacon and sausage(and Vangelis)
Stavros Cafe-Kamares, Sifnos
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Castana-Roasted Chestnuts
(The Streets of Athens)
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Lakerda-Marinated Raw Tuna
(Kostas in Campo Antissa, Lesvos)
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Carotta Salata-Carrot Salad
(Diros Restaurant in Athens)
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